AA Rosette 2008

Menus :: St. Valentine's Day Menu

The Thai House will be hosting a romantic candlelit evening for couples on February 14th.

Fabulous three course dinner to include a bottle of mini Moet champagne and gift from Thailand for the ladies.

Bookings can be made in advance with full payment from 1st February
£89.95 per couple

 

First Course : 'She Loves Me - She Loves Me Not'

Do-it-yourself little parcels of cha pu leaves with morsels of chilli, lime, roasted coconut, peanuts and dried prawns and a most delicious sweet sticky sauce. For you to feed each other

Second Course : 'Heart's Delight '

Platter of fresh prawns marinated in lime, coriander and chilli, chicken sate with peanut sauce and crispy golden sacks of savoury pork

Third Course : 'The Way to My Heart'

Bed Tord Grob
Crispy duck with our delicious tamarind sauce

Gang Kio Warn Gai
Traditional green chicken curry

Hor Moak
Speciality of The Thai House. Fillet of cod and broccoli, marinated in a light curry paste and steamed in banana leaves

Kow Pat Subalod
Garnished rice served in pineapple boat

Dessert : 'Be My Sweetheart'

Pineapple Hearts - served with Galliano liqueur and home made pineapple ice cream
or
Mango Moments - Fresh mango with sticky rice hearts and coconut cream

Choice of teas or coffees

 

Please note - A special menu will be prepared.for vegetarians according to your needs.

 


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