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AA Rosette 2008
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Menus :: St. Valentine's Day Menu
The Thai House will be hosting a romantic candlelit evening for couples
on February 14th.
Fabulous three course dinner to include a bottle of mini Moet champagne
and gift from Thailand for the ladies.
Bookings can be made in advance with full payment from 1st February
£89.95 per couple
First Course : 'She Loves Me - She Loves Me Not'
Do-it-yourself little parcels of cha pu leaves with morsels of chilli, lime, roasted coconut, peanuts and dried prawns and a most delicious sweet sticky sauce. For you to feed each other
Second Course : 'Heart's Delight '
Platter of fresh prawns marinated in lime, coriander and chilli, chicken sate with peanut sauce and crispy golden sacks of savoury pork
Third Course : 'The Way to My Heart'
Bed Tord Grob
Crispy duck with our delicious tamarind sauce
Gang Kio Warn Gai
Traditional green chicken curry
Hor Moak
Speciality of The Thai House. Fillet of cod and broccoli, marinated in a
light curry paste and steamed in banana leaves
Kow Pat Subalod
Garnished rice served in pineapple boat
Dessert : 'Be My Sweetheart'
Pineapple Hearts - served with Galliano liqueur and home made pineapple
ice cream
or
Mango Moments - Fresh mango with sticky rice hearts and coconut cream
Choice of teas or coffees
Please note - A special menu will be prepared.for vegetarians according to your needs.
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